Dining
Prague has become a destination of the highest gastronomy. It is our great pleasure to recommend you top 10 restaurants, where our Concierge members have personal and positive experience only.
Lichfield Restaurant
Cuisine: European brasserie with local flavours
Housed in a glass-covered courtyard, The Lichfield Restaurant is the only restaurant of a five star Hotel in Prague to be part of Slow food! It offers a modern European Brasserie menu in a bright, refreshing space in the heart of historic Prague. Highlights of The Lichfield’s menu include dishes created with fresh, seasonal ingredients in addition to the hotel’s own St Thomas Beer. The menu is complimented by an international wine list featuring wines from old and new world regions.
Bellevue
Cuisine: International
Together with elegant temporary interiors and excellent service Bellevue offers a stunning view of the Prague Castle. Restaurant is located on the river bank right by the Charles bridge and is well known for seasonal specials.
SaSaZu Restaurant
Cuisine: Asian
If you come at 2 o’clock you can get cooking lessons from the world famous Israeli chef Shahaf Shabtay. His cuisine is influenced by all the places he works and cooks – he frequently travels to India, Holland, Mexico, Serbia and Rumania to oversee his restaurants. A symphony of amazing flavours!
Francouzska Restaurace Art Nouveau
Cuisine: International and French
Francouzska Restaurace Art Nouveau in Prague is situated inside one of Europe's finest Art Nouveau buildings, the stunning Municipal House. This most elegant establishment, which has huge windows looking out on to Republic Square, serves some of the best international cuisine in Prague.
Terasa U Zlate Studne
Cuisine: International
Terasa U Zlate Studne features view will convince you that Prague is really the city of one hundred spires. The restaurant's new interior is the work of Italian architects Lorenzo Carmelini and Katrin Herden, in which they have used their typical style that consists of interesting combination of modern design with the elements of the Renaissance era.
La Degustation Bohême Bourgeoise
Cuisine: International and Czech
This cosy restaurant with open kitchen prepares three tasting menus consisting of seven courses supplemented with seven amuse-bouches. Flavours of classical French, Italian dishes and Czech culinary art from the end of 19th century meet in them.
La Finestra in Cucina
Cuisine: Italian
This cozy Italian-style restaurant with a Soho vibe (exposed red-brick walls, oak parquet floors, open white-tiled kitchen) serves some terrific food. Chef Tomáš Černý features well-aged Piemonte beef from Italy (for brasato al Barbera) and Dutch veal (for chops and saltimbocca).
Le Terroir
Cuisine: International with French influence
Located in the heart of the Old Town in a cellar of Roman building from the 12th century. Restaurant menu features the latest trends of the French cuisine, as well as biggest wine selection in Czech Republic and Fromagerie with cheeses. Le Terroir holds Bib Gourmand Award by Michelin in years 2006 – 2010.
U Modré Kachničky
Cuisine: Czech
Well-known and renowned restaurant in the lovely part of the city – Mala Strana. Traditional Czech restaurant with excellent cuisine is designed to reflect the ambience of bourgeois saloons. Stylish interior brings the atmosphere of Prague’s 1920s and 1930s.
V Zátiší
Cuisine: International
Combination of old Prague romantic feeling with lately renovated interiors, superior service and excellent cuisine. Located on Betlémské square, right next to all famous sights of the Old Town. Combines International with touch of Czech cuisine.
Please feel free to contact Concierge in order to make any dining reservations:
Tel: +420 266 112 242
Email: concierge.augustine@roccofortehotels.com